HORT 109 - Soils and Plant Nutrition

5.0 Credits
Soils of Puget Sound including their chemical, physical and mechanical properties. Native soils, commercial mixes, soil testing, soil amendments and application rates are covered with a sustainable focus.

Course Objectives
Upon successful completion of this course, students will be able to:

Analyze, synthesize, integrate and evaluate information about the relationships between soil, water and plants in order to provide various solutions for common water issues. [REASON]
Apply appropriate tools, techniques and technology (including field and lab examination of soil properties, soil analysis, and observed plant symptoms) to determine nutritional needs for successful growing of nursery and landscape plants. [REASON]
Use appropriate tools, techniques and technology to calculate amounts of soils, mulches, amendments and fertilizers needed in various nursery and landscape situations. [REASON]
Demonstrate knowledge of local soil formation and soil types that facilitates development of sustainable soil management and conservation practices in the Puget Sound. [ACT]
Demonstrate knowledge about soil biology (organic matter, microorganisms, and macroorganisms) and its importance in creating healthy sustainable soil ecosystems. [ACT]