EVPL 245 - Sustainable/Green Events

1. Define and describe the terms sustainability and sustainable business practices and their effect on the role and scope of event coordination. [REASON]
2. Describe policies, procedures, and best practices for purchasing sustainable products for events. [COMMUNICATE]
3. Critically analyze a sustainable event’s strengths, weaknesses, opportunities and threats using an SWOT analysis. [REASON]
4. Analyze the recent history and organization of the green event planning movement. [REASON]
5. Explore and implement recommended “Green Meeting Guidelines” developed by the Convention Industry Council to include: Meeting and Venue selection, Food and Beverage, and Transportation. [REASON]