Event Planning - Certificate Program Map

Recommended Course Sequence for: Event Planning - Certificate

Created by: Linda Russell

Degree Code: 276C

Foundation | Preparation for degree requirements (based on placement)  - Students who place below ENGL& 101 and College Level math (below MATH& 107) begin by taking courses from the lists below

ENGL - English ENGLP - English is your First Language (Accuplacer Test) AENGL - Your First Language is not English (LOEP Test)	MATH
_____ ENGLP or AENGL 087	_____ MATH 047
_____ ENGLP or AENGL 090	_____ MATH 077
_____ ENGLP or AENGL 093	_____ MATH 087
_____ ENGL 099

Courses with no prerequisites available while working on the foundation courses in Math and English

QUARTER 1 - Spring

Course#	QTRs offered	Course Title	Prerequisites	Credits	Min. Grade
CLART 105	F	Introduction to Catering	Placement into AENGL 093 or ENGLP 093 or instructor permission.	2	2.0
EVPL 240	F	Event Planning Risk Management		5	2.5
EVPL 265	F	Event Planning/ Best Practices		5	2.5
EVPL 276*	F	Event Planning/ Entertainment and Production	*See Note	2	2.5
			Total Credits	14

QUARTER 2 - Winter

Course#	QTRs offered	Course Title	Prerequisites	Credits	Min. Grade
EVPL 245	W	Sustainable/ Green Events		2	2.5
EVPL 250	Su,W	Event Coordination		5	2.5
EVPL 270*	Su,F,W,Sp	Event Planning Practicum	*See Note Permit code required.	2	2.5
HSPTR 140	Su,W	Introduction to Hospitality		5	2.5
			Total Credits	14

QUARTER 3 - Spring

Course#	QTRs offered	Course Title	Prerequisites	Credits	Min. Grade
EVPL 275* OR EVPL 277*	Sp	Event Planning/ Wedding Planning and Coordination OR Event Planning/ Destination Management	*See Note	2	2.5
EVPL 266	Sp	Virtual Event Planning		5	2.5
EVPL 270*	Su,F,W,Sp	Event Planning Practicum	*See Note Permit code required.	1	2.5
HSPTR 230	Su,Sp	Hospitality Law and Ethics		2	2.5
HSPTR 258	Su,Sp	Hotel Management	Permit code required.	5
			Total Credits	15

Notes:

*Choose 4 credits of the following EVPL classes: EVPL 276 2cr (F); EVPL 275 2cr. (Sp); or EVPL 277 2cr (Sp).

*EVPL 270 - All three required credits can be taken in one quarter or spread out over one-three quarters. (Su,F,W,Sp).