HORT 191 - Internship

Maximum of 5.0 possible Credits
Practical work experience at horticultural institutions, businesses, farms, and food system enterprises that applies and builds upon knowledge and skills derived from program coursework. Student will establish learning objectives and outcomes with the internship provider. S/U grade option. Permit code required. Registration permitted first seven weeks as space is available. Prerequisite
Corequisite

Course-level Learning Objectives (CLOs)
Upon successful completion of this course, students will be able to:

Select a horticulture internship in landscape horticulture, restoration horticulture, or sustainable agriculture.
Identify and fulfill internship outcomes mutually agreed upon by the intern and internship provider.
Document knowledge and skills acquired and practiced during the internship.

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HORT 191 - Internship

Become a student. Take the next step.

HORT 191 - Internship

Become a student.
Take the next step.