HORT 297 - Greenhouse/Nursery Practicum II

3.0 Credits
Continuation of HORT 296 focusing on the continued production and growth of greenhouse and/or nursery crops. Three additional lab hours per week to be arranged. S/U grade option. Recommend completion of HORT 296, or instructor permission.
Course-level Learning Objectives (CLOs)
Upon successful completion of this course, students will be able to:

Create a crop production plan.
Propagate and produce crops for sale.
Document crop production activities in a comprehensive record.

Course Typically Offered
Spring