2019-2020 Academic Catalog 
    
    Apr 30, 2024  
2019-2020 Academic Catalog [ARCHIVED CATALOG]

Course Descriptions and Objectives


Note: All courses have identified Course-level Learning Objectives (CLOs) that align with Program-level Learning Outcomes. More information about CLOs and PLOs can be found on the General Education Learning Outcomes  page in this catalog.

Dual Listed Course
A dual listed course is one of two courses that have the same title and content, but use different department abbreviations. One or the other may be taken for credit, but not both. The student must make the choice at the time of registration. Examples: DIVST 125 - Race and Ethnic Relations:CD  and SOC 125 - Race and Ethnic Relations:CD .

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Geography

  
  • GEOG 150 - Introduction to Sustainable Development



    5.0 Credits
    Introduction to issues in sustainability around the world within a geographic framework. This will involve examination of the development and spatial interactions of policy alternatives relating to the sustainability of resources, the environment, and society.
    Prerequisite Placement in ENGL 099.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Define and communicate the concept of sustainability, including forms of practice, from a geographic perspective and how it applies to development.
    2. Explain and define how applications of sustainability at the personal and local level can enhance sustainable development at the global level.
    3. Compare and contrast the spatial inter-relationships between modern consumerism, resource depletion, population trends, and unsustainable development.
    4. Identify and locate regions where sustainable development is both occurring and where it is not.
    5. Analyze and explain how sustainable practices impact natural resources, agriculture, energy, transportation, housing, global trade, population trends and the environment from a geographic perspective.
  
  • GEOG& 207 - Economic Geography



    5.0 Credits
    Concepts and issues regarding the world’s primary and emerging economic regions. Topics may include the impact of technology on future careers, the European Union’s common currency, the rise of China as a possible superpower, the Persian Gulf’s “black gold,” and other selected areas.
    Prerequisite Placement in ENGL 099.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Apply various market theories to help explain the flow of international trade, capital, and technology through exchange rates as core elements of globalization.
    2. Describe the impact of macroeconomic policies on the performance of the agricultural, energy, precious metal and other primary commodity sectors of the economy.
    3. Analyze the European Economic Union, China, and Russia with special emphasis on monetary arrangements, economic history, natural resource endowments and ongoing economic challenges .
    4. Apply a broad range of principles and theories from the mixed disciplines of economics and geography to the changing nature of multinational corporations, employment, learning regions, tourism, and economic development.
    5. Describe causes of uneven development and current obstacles to modernization such as water access, climatic impacts, infrastructure, and other localized resources.

Geology

  
  • GEOL& 101 - Introduction to Physical Geology w/Lab



    5.0 Credits
    An introduction to physical geology including the origin, composition, and structure of the earth and the processes that generate landscapes.
    Prerequisite Placement into MATH 087 or higher and placement into ENGL& 101.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate a critical understanding of general scientific principles, with an emphasis on geologic scientific principles.
    2. Clearly communicate the fundamental knowledge particular to geology with their peers using the appropriate vocabulary.
    3. Apply the concepts and information in geology to problems that affect their lives, in particular, and our society, in general.
    4. Demonstrate the use of mathematics appropriate to geology and perform calculations appropriate to the task.
    5. Make reliable measurements and perform analysis appropriate for geology.
  
  • GEOL& 103 - Historical Geology w/Lab



    5.0 Credits
    Surveys the geologic history of the earth, including the history of life on earth. Students learn to interpret rock and fossil evidence.
    Prerequisite Placement in MATH 087 or higher and placement into ENGL& 101.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate a critical understanding of general scientific principles, with an emphasis on historical geologic scientific principles.
    2. Clearly communicate the fundamental knowledge particular to historical geology with their peers using the appropriate vocabulary.
    3. Apply the concepts and information in historical geology to problems that affect their lives, in particular, and our society, in general.
    4. Demonstrate the use of mathematics appropriate to historical geology and perform calculations appropriate to the task.
    5. Make reliable measurements and perform analysis appropriate for historical geology.

Health

  
  • HLTH 100 - Contemporary Health Issues



    3.0 Credits
    Research and exploration of social and personal health issues. Behavioral influence and individual decision presented in written argument and group discussion.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Explore various components of general health such as nutrition, physical fitness, mental health, alcohol and drug abuse, infectious diseases and prevention.
    2. Develop and implement strategies to improve general health.
    3. Analyze, describe and discuss existing health challenges facing current society such as cardiovascular disease, obesity, mental health, death and dying, drug, tobacco and alcohol abuse, stress management, sexual and reproduction issues.
    4. Research aspects of Contemporary Health with special focus on current trends and issues.
  
  • HLTH 105 - Emergency Response/CPR



    4.0 Credits
    Following the guidelines recommended by the American Heart Association first aid, cardiopulmonary resuscitation (CPR), and AED for the basic first responder. CPR card earned only if skills assessment passed. First aid card with a minimum grade of 3.0. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe and explain basic safety principles and practices.
    2. Describe benefits of protecting lives and welfare of community members, family, and self.
    3. Apply emergency-care techniques in test scenarios.
    4. Demonstrate CPR techniques appropriate for infants, children, and adults.
    5. Develop a systematic plan of first-aid response.
    6. Describe skills and techniques for relieving pain, reducing human trauma, and saving human lives.
  
  • HLTH 150 - Nutrition for Life Fitness



    3.0 Credits
    Course explores relationships between food and nutrition, connections between nutrition and disease prevention, guidelines for designing a healthy diet, and nutrition’s effects on fitness and exercise.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify the six classes of essential nutrients.
    2. Examine connections between nutrition and disease prevention.
    3. Analyze the processes of food digestion, absorption, and utilization within the human body.
    4. Explore nutrition’s effects on physical fitness and exercise.
  
  • HLTH 155 - Special Topics: Health



    Maximum of 5.0 possible Credits
    Classes, workshops or seminars of current interest in Health. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate appropriate understanding of the chosen health topic.
    2. Apply knowledge and skills to personal fitness and health.
  
  • HLTH 205 - Emergency Response/Recertification



    2.0 Credits
    Following the guidelines recommended by the American Heart Association; first aid, cardiopulmonary resuscitation (CPR), and AED for the basic first responder. CPR card earned only if skills assessment passed. S/U grade option.
    Prerequisite Instructor permission required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate airway management, breathing restoration, and circulation restoration.
    2. Evaluate victims for injuries in test scenarios.
    3. Identify the appropriate care given to selected injury related problems.
    4. Complete all AHA requirements for recertificaiton. 
  
  • HLTH 250 - Health and Ethnic Diversity:CD



    5.0 Credits
    The dynamics of a changing health environment influencing social and personal adaptations will be researched to improve our awareness, appreciation and understanding of behavioral differences nurtured by ethnicity and a multicultural society.
    Prerequisite ENGL& 101.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate awareness of multicultural environments influenced by ethnicity, geography, social and economic conditions influence.
    2. Analyze and evaluate how different ethnic groups adapt to a multicultural society.
    3. Analyze social and behavioral health issues.
    4. Identify social inequalities and discrimination within society.
    5. Demonstrate an understanding of how ethnic roles and perceptions, social traditions, social climate, religious overtones, family integrity and sexual orientation influence health, lifestyle and career opportunities.
    6. Examine health topics and identify ethnic diversities, stereotyping, social perceptions and expectations.
  
  • HLTH 255 - Special Topics: Health



    Maximum of 5.0 possible Credits
    Classes, workshops or seminars of current interest in Health. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate appropriate understanding of the chosen health topic.
    2. Apply advanced knowledge and skills to personal fitness and health.

High School Completion

  
  • HIST 030 - Civics in Action



    Maximum of 5.0 possible Credits
    Participation in various activities that promote understanding of government at all levels. Emphasis will be on rights and responsibilities of citizenship. Counts toward U.S. History, Contemporary World Problems, Washington state civics credit. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Explain the core values and democratic principles of the U.S. as set forth in the Declaration of Independence and the Constitution.
    2. Analyze the purposes, organization and function of federal, state and local government.
    3. Demonstrate the rights and responsibilities of citizenship and the principles of democratic civic involvement.
  
  • HIST 032 - U.S. History I



    5.0 Credits
    An examination of selected issues and topics in U.S. history from pre-colonial times to the Civil War. Includes study of U.S. Constitution and government. Counts toward high school U.S. History I credit. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and describe contributions made by early American cultures.
    2. Identify events, trends, individuals and movements that helped shape America.
    3. Identify and create examples of how technological advances shaped America.
    4. Describe and identify the importance of the foundational documents.
    5. Relate the past to present, be able to explain how history repeats itself.
    6. Communicate core concepts and ideas in U.S. history from pre-colonial times to the Civil War.
    7. Research, compare and analyze perspectives within this time period using multiple source materials.
  
  • HIST 033 - U.S. History II



    5.0 Credits
    An examination of selected issues and topics in U.S. history from the Civil War to the Civil Rights era. Includes study of the U.S. Constitution and government. Counts toward high school U.S. History II and/or Contemporary World Problems credit. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify, describe and discuss achievements and trends of cultures and individuals during from the Civil War to the Civil Rights era.
    2. Identify and show examples of how technological advances shaped America.
    3. Identify and interpret the major ideas set forth in the Constitution that effect this period of History.
    4. Analyze the Emancipation Proclamation, and the 13th, 14th and 15th Amendments that defined and broadened Civil Rights in America.
    5. Communicate core concepts and ideas in U.S. history from the Civil War to the Civil Rights era.
    6. Research, compare and analyze perspectives within this time period using multiple source materials.
  
  • HIST 034 - Contemporary World Issues I



    5.0 Credits
    A study of U.S. foreign policy issues and their impact on other countries. Topics covered may include terrorism, U.S. military involvement, global trade agreements, U.S. defense policy and others. Counts toward high school U.S. History II and/or Contemporary World Problems credit. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Apply knowledge of maps, charts, and other geographic tools to understand the spatial arrangement of people, places, resources, and environments on earth’s surface.
    2. Define the purposes and organization of international relationships and how U.S. foreign policy is made.
    3. Identify various historical, social, economic and political issues from selected regions of the world.
    4. Analyze and evaluate various historical, social, economic and political issues from selected regions of the world.
    5. Apply a variety of strategies to communicate information on current international issues to a wide range of audiences.
  
  • HIST 035 - U.S. Contemporary Issues II



    5.0 Credits
    A study of relevant topics affecting U.S. domestic policy issues may include education, the environment, healthcare, crime and the economy. Includes study of U.S. Constitution and federal government. S/U grade option. Counts toward high school U.S. II and/or Contemporary World Problems credit.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Analyze the purpose and organization of U.S. government and laws.
    2. Explain the organization of government at the federal, state and local levels including the executive, legislative and judicial branches.
    3. Describe individual rights and their accompanying responsibilities at the local, state, national levels.
    4. Explain the Bill of Rights and describe some of the individual rights guaranteed by this document.
    5. Analyze opposing arguments on current domestic (U.S.) issues.
    6. Explain how various stakeholders’ opinions, including corporations, government agencies and the public, influence public policy.
    7. Analyze the role of government as participant in the U.S. economy through taxation, spending and policy setting.
    8. Communicate ideas clearly and effectively.
  
  • HIST 041 - U.S. in the Nuclear Age



    5.0 Credits
    An examination of historical, social, political, and economic developments of the U.S. from 1945 to the present. Counts toward high school U.S. II and/or Contemporary World Problems credit. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and describe contributions of a variety of cultures to U.S. history during the period.
    2. Identify and explain how events, trends, individuals, and movements shaped the United States into a dominant world power.
    3. Analyze and evaluate how decisions made in post WWII politics impact American’s relationships with other countries today.
    4. Relate history to personal experience and current issues.
    5. Communicate core concepts and ideas in U.S. history during this time period.
    6. Compare and analyze multiple perspectives of an event within this time period using primary and secondary source materials.
  
  • HIST 044 - History Through Culture



    5.0 Credits
    An exploration of key events or eras in U.S. history through the cultural expressions of the times. Examination of how popular culture, music, art, theater, film and literature expressed or informed events and experiences. Counts toward high school U.S. History and/or Contemporary World Problems credit. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe the role that cultural expressions play in both reflecting and informing historical events.
    2. Analyze how both dominant and nondominant cultural groups experienced historical events by examining their own cultural expressions.
    3. Identify how cultural expressions can shape personal views of history.
    4. Connect personal, cultural perspectives to historical events.
    5. Apply a variety of research strategies to collect information.
    6. Synthesize information from a variety of sources to communicate information and ideas.
  
  • HIST 049 - Current Issues in the Pacific Northwest



    5.0 Credits
    Exploration of current political, environmental, social and economic issues impacting the Pacific Northwest. Includes study of the Washington State Constitution. Counts toward Washington State History and/or Contemporary World Problems credit. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Examine major ideas, themes, developments, turning points, chronology, and cause-and-effect relationships in the Pacific Northwest.
    2. Connect patterns of habitation in the Pacific Northwest to geographic characteristics and global events.
    3. Compare and contrast multiple perspectives and different interpretations of the development of the Pacific Northwest.
    4. Examine current environmental and political issues in the Pacific Northwest.
    5. Describe the purpose and key functions of state and local government.
  
  • HIST 060 - Enduring Cultures: Communities in Change



    Maximum of 5.0 possible Credits
    Examines the environmental, social, political and economic impacts on major civilizations throughout history. Analyzes how knowledge of world cultures helps build understanding of today’s global issues. Counts toward World Civics or Contemporary World Problems credit.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Apply knowledge of historical thinking, chronology, eras, turning points, major ideas, individuals, and themes in world history in order to evaluate how history shapes the present and future.
    2. Identify and analyze the causal factors that shaped major events in history.
    3. Analyze how cultures and cultural groups have shaped world history.
    4. Analyze how an understanding of world history can help us prevent problems today.
    5. Analyze and evaluate how people across the world have addressed issues involved with the distribution of resources and sustainability in the past or present.
    6. Apply the concepts of location, region, and movement and demonstrate knowledge of how geographic features and human cultures impact environments.
    7. Express own viewpoint and recognize the viewpoints of others in the context of a discussion.
  
  • HLTH 050 - Health and Wellness



    Maximum of 3.0 possible Credits
    Importance of nutrition to individual healthy living, physical fitness, patterns of growth and development, disease prevention, and the impact of environmental factors on one’s health. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Explain the relationship of nutrition and food nutrients to individual healthy living.
    2. Describe the concepts of health-related physical fitness and how they relate to overall well-being.
    3. Analyze patterns of growth and development.
    4. Explain the concept of control and prevention of disease.
    5. Demonstrate skills to live safely and reduce health risks.
    6. Explain how environmental factors affect one’s health (air, water, noise, chemicals).
    7. Use social skills to promote health and safety in a variety of situations.
    8. Analyze how emotions influence decision-making.
  
  • HSC 051 - Algebra 1 Portfolio



    Maximum of 5.0 possible Credits
    Introduction to basic algebra, basic geometry, basic data analysis, and probability. For high school completion students to fulfill high school diploma math requirements. S/U grade option.
    Prerequisite MATH 040 or advisor placement. Orientation and advising are required before taking this course.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Write equations to solve problems.
    2. Represent verbal quantitative situations algebraically.
    3. Evaluate expressions for given replacement values of the variables.
    4. Solve multistep equations.
    5. Solve multistep inequalities.
    6. Graph linear equations and linear inequalities.
    7. Analyze and represent variation algebraically and graphically in a real-world context.
    8. Reflect on how mathematical ideas connect within mathematics, to other subject areas, and to real-life situations.
  
  • HSC 052 - Geometry Portfolio



    Maximum of 5.0 possible Credits
    Expands on the core algebra, geometry, data analysis and probability skills developed in Algebra 1 Portfolio and introduces new skills like permutations and combinations. For high school completion students to fulfill high school diploma math requirements. S/U grade option.
    Prerequisite HSC 051 with at least a 2.0 or advisor placement. Orientation and advising are required before taking this course.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Apply advanced concepts in algebra and geometry to solve real life problems and projects.
    2. Know and prove theorems about two and three dimensional geometric figures.
    3. Read, interpret and create advanced charts, graphs and tables that illustrate real world data.
    4. Identify appropriate mathematical connections between geometry and algebra to solve problems about shapes and space.
    5. Use mathematical reasoning to evaluate the reasonableness of results.
    6. Utilize technology to gather and manage data related to learning progress and present it in a meaningful context.
    7. Work with peers to select, manage, and assess their own learning progress.
  
  • HSC 053 - Algebra 2 Portfolio



    Maximum of 5.0 possible Credits
    Students apply OSPI Algebra II standards to learn personally relevant applications in a range of financial and professional/technical situations. For high school completion students to fulfill third year high school mathematics requirement. S/U grade option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Apply fundamental quadratic functions and equations to understand investing and compound interest.
    2. Use exponential and logarithmic functions and equations at a fundamental level to explain the basics of current economic theories.
    3. Apply the basics of additional functions and equations to banking, budgeting, retirement planning, and independent living.
    4. Apply principles of probability, statistical data, and distributions to the basics of buying and selling of stocks.
  
  • HSC 055 - Special Topics: High School Completion



    Maximum of 5.0 possible Credits
    Students explore specialized topics in high school completion curricular areas, such as history, science, or math. The particular topic will vary depending on student and faculty interest. S/U credit option.
    Prerequisite Departmental advising required.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate learning objectives as determined by the supervising instructor.
  
  • HSC 087 - Bridges Math



    Maximum of 10.0 possible Credits
    Students learn contextualized math skills in Algebra I, Algebra II, and Geometry. Topics include building and interpreting functions (linear, quadratic, and exponential); writing, solving, and reasoning with equations and inequalities; summarizing, representing, and interpreting data; and analyzing complex number systems, polynomials, statistics, probability, and logarithms. The course curriculum emphasizes modeling with mathematics and the Common Core State Standards for Mathematical Practice. S/U grade option.
    Prerequisite Successful completion of high school Algebra 1, MATH 077, or advisor placement. Orientation and advising are required before taking this course.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Write expressions and use units to solve systems of equations.
    2. Represent relationships and solve equations and inequalities graphically.
    3. Interpret, summarize, and represent linear models and solve problems involving slope-intercept methods.
    4. Build a function and use function notation that models a relationship between two variables.
    5. Perform arithmetic operations on polynomials and rational expressions.
    6. Construct and compare quadratic and exponential models using logarithims or technology.
    7. Make inferences and justify conclusions on statistical data from random processes, surveys, models, and studies.
  
  • MATH 047J - College Prep Math



    5.0 Credits
    Review of operations with integers, order of operations, exponents, fractions, decimals and percentages, and applications. Introduction to the concepts of algebra, including simplifying and evaluating expressions and solving linear equations; focus on problem solving and math success skills. Intended for students who have had little or no algebra. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Apply the concepts and procedures of arithmetic, including whole number operations, fraction and decimal operations, proportions, percents, and signed number operations.
    2. Convert numbers from one form to another, among percentage, decimal, and fraction forms.
    3. Evaluate a numerical expression by applying the order of operations.
    4. Solve linear equations of one variable.
    5. Set up, solve and assess the results of applications.
    6. Use common financial and geometric formulas to write and solve equations.
    7. Demonstrate solutions to problems and interpret results.

History

  
  • HIST 104 - African-American History to 1865:CD



    5.0 Credits
    Examines the African-American historical experience from its West African origins through the end of the Civil War, emphasizing those individuals, groups, movements, events, issues, and ideas that shaped early African-American civilization.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Dual Listed as DIVST 117

    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Examine and evaluate historical information/arguments from different source forms.
    2. Express their findings in formal/informal writing, classroom discussion, and/or oral presentation.
    3. Identify seminal events, movements, and institutions in African-American history up until the Civil War, along with the key figures, groups, and ideas that contributed to their creation and development.
    4. Compare/contrast the philosophies, issues, and actions of different African-Americans from different regions, time periods, and/or social status.
    5. Compare/contrast the experiences of African-Americans with those of other diverse populations.
  
  • HIST 105 - African-American History 1865-1945:CD



    5.0 Credits
    Examines the African-American historical experience from the end of the Civil War until the end of World War II, emphasizing individuals, groups, movements, events, issues, and ideas that shaped African- American civilization after the end of slavery.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Dual Listed as DIVST 118

    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in African-American history between the end of the Civil War and the start of World War II, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different African-Americans from different regions, time periods, and/or social status.
    3. Compare/contrast the experiences of African-Americans with those of other diverse populations.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST 106 - African-American History from 1945:CD



    5.0 Credits
    Examines the African-American historical experience from the end of World War II through the 1970s, emphasizing those individuals, groups, political and artistic movements, events, issues, and ideas that shaped modern African-American civilization.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Dual Listed as DIVST 119

    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in African-American history after World War II, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different African-Americans from different regions, time periods, and/or social status.
    3. Compare/contrast the experiences of African-Americans with those of other diverse populations.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST 111 - Greek History



    5.0 Credits
    The history of Greece from the Bronze Age to 399 B.C.. Emphasis upon political, social, and cultural history.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions of Greek history, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Identify the basic elements of Greek historiography: the process by which history gets written down; the kinds of sources that are used; how the nature of the sources influences the form of the narrative; how the historical narrative reveals the ideology of the historian; and how the historical narrative is influenced by the biases of political class and social status of the historian.
    3. Describe and analyze the cultural and commercial interchanges between Greece and the cultures of North Africa, the Near East, and Asia.
    4. Describe and analyze the marginalization of groups and social classes within Greece, such as women, slaves, helots, metics or residential aliens, prostitutes, and hetaerae.
    5. Examine and evaluate historical information/arguments from different source forms.
    6. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST 112 - Roman History



    5.0 Credits
    History of Rome from 800 B.C. to 138 A.D.; emphasis on political, social, and cultural history.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions of Roman history, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Identify the basic elements of Roman historiography: the process by which history gets written down; the kinds of sources that are used; how the nature of the sources influences the form of the narrative; how the historical narrative reveals the ideology of the historian; and how the historical narrative is influenced by the biases of political class and social status of the historian.
    3. Describe and analyze the relationships between the central administration and the provinces throughout the Empire with respect to commerce, political relations, and cultural exchange.
    4. Describe and analyze the marginalization of groups and social classes within Rome, such as women, slaves, prostitutes, and resident aliens, as well as the process by which citizenship was conferred and denied in the Republic and the Empire.
    5. Examine and evaluate historical information/arguments from different source forms.
    6. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST& 116 - Western Civilization I



    5.0 Credits
    Development of man from prehistoric days to the late Middle Ages. Cultural, political and economic aspects of the great civilizations that developed during this period.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in Western history during the period from prehistory until the late Middle Ages, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Examine and evaluate historical information/arguments from different source forms.
    4. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST& 117 - Western Civilization II



    5.0 Credits
    Examines the history of Europe from the Middle Ages to end of the Napoleonic Wars, including such topics as the Renaissance, the Reformation, the Scientific Revolution, the age of exploration, the Enlightenment, and the French Revolution.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in European history during the period between the late Middle Ages and the end of the Napoleonic Wars, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Examine and evaluate historical information/arguments from different source forms.
    4. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST& 118 - Western Civilization III



    5.0 Credits
    Examines the history of Europe from the end of the Napoleonic Wars to the present, including such topics as the Industrial Revolution, the rise of ideologies such as socialism and fascism, the origins and impact of the World Wars, and the move toward a European Union.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in European history during the period between the end of the Napoleonic Wars until the present, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Examine and evaluate historical information/arguments from different source forms.
    4. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST& 126 - World Civilizations I:CD



    5.0 Credits
    Examines the birth and growth of world civilizations from pre-history until 800 AD, with attention to the social, cultural, economic, political, intellectual, religious, and artistic trends within the major civilizations of the ancient Near East, Africa, Asia, and early Europe.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in world history during the period from pre-history until 800 AD, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Recognize connections between cultures, appreciating similarities and differences, and how different civilizations interacted through trade, intellectual exchange, spiritual exchange, and negative exchange such as war, imperialism, and slavery.
    4. Express and evaluate historical information and arguments from different source forms.
    5. Express their findings in formal and informal writing, classroom discussions, online discussions, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST& 127 - World Civilizations II:CD



    5.0 Credits
    Examines the development and growth of world civilizations from 800-1800 AD, with attention to the social, cultural, economic, political, intellectual, religious, and artistic trends with the major civilizations of the Near East, Africa, Asia, the Americas, and Europe.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)

    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in world history during the period from 800-1800 AD, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Recognize connections between cultures, appreciating similarities and differences, and how different civilizations interacted through trade, intellectual exchange, spiritual exchange, and negative exchange such as war, imperialism, and slavery.
    4. Express and evaluate historical information and arguments from different source forms.
    5. Express their findings in formal and informal writing, classroom discussions, online discussions, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST& 128 - World Civilizations III:CD



    5.0 Credits
    Examines the development and growth of world civilizations from 1800 until the end of the Cold War, with attention to the social, cultural, economic, political, intellectual, religious, and artistic trends with the major civilizations of the Near East, Africa, Asia, the Americas, and Europe.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in world history during the period from 1800 to the end of the Cold War, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Recognize connections between cultures, appreciating similarities and differences, and how different civilizations interacted through trade, intellectual exchange, spiritual exchange, and negative exchange such as war, imperialism, and slavery.
    4. Express and evaluate historical information and arguments from different source forms.
    5. Express their findings in formal and informal writing, classroom discussions, online discussions, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST& 146 - United States History I:CD



    5.0 Credits
    Examines the history of the United States from pre-Columbian civilizations through the election of Andrew Jackson, with particular emphasis on the American Revolution, the framing of the Constitution, the origins of sectionalism, and issues of race, class and gender.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in American history from pre-Columbian civilizations until the election of Andrew Jackson, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Identify and analyze the experiences of Americans from different religions, ethnicities, races, and genders.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST& 147 - United States History II:CD



    5.0 Credits
    History of the United States from Andrew Jackson to the start of World War I, with particular emphasis on the road to the Civil War, Reconstruction, the Second Industrial revolution, the development of American culture and society, and issues of race, class, and gender.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in American history from the election of Andrew Jackson until the start of World War I, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Identify and analyze the experiences of Americans from different religions, ethnicities, races, and genders.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST& 148 - United States History III:CD



    5.0 Credits
    World War I to the end of the Cold War, with emphasis on the two World Wars, the Great Depression and New Deal, the development of modern American society, the Cold War, and issues of race, class and gender.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in American history from World War I until the end of the Cold War, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the philosophies, issues, and actions of different geographic regions, time periods, religions, races, and/or social status.
    3. Identify and analyze the experiences of Americans from different religions, ethnicities, races, and genders.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST 155 - Special Topics: History



    Maximum of 5.0 possible Credits
    Examines specialized topics in History, usually centered on a particular theme, person, event, or era. The particular topic will vary with each offering and will be dependent upon faculty and student interest.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal figures, groups, ideas, events, movements, and institutions within the particular subject, along with their impact(s).
    2. Compare/contrast the philosophies, issues, and actions of different figures, groups, time periods, regions, and/or cultures, when appropriate.
    3. Examine and evaluate historical information/arguments from different source forms.
    4. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST& 214 - Pacific Northwest History



    5.0 Credits
    Examines the history of Washington and the Pacific Northwest from before European arrival to the present, including the region’s economic, political, and cultural developments, the unique contributions of diverse peoples, and the region’s connection to national events.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in Pacific Northwest history from before European arrival until the present, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Identify and analyze the unique contributions of the various peoples of the Pacific Northwest and the critical role of race, religion, gender, and class in the region’s history.
    3. Identify and analyze connections between regional history and national/global developments.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST 215 - Technology and American Culture



    5.0 Credits
    Examines the history of American technology from colonial times to the present, emphasizing the interaction between innovation, culture, and social change. Topics explored include artisan culture, the American manufacturing system technology, and women’s work, radio, television, cars, computers, and military weapons.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, movements, and institutions in the history of American technology, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Compare/contrast the American experience with technology with that of other nations in order to understand how culture and environment shape technological innovation, how innovation in turn shapes culture and environment, and how technology is transferred between nations.
    3. Compare/contrast the creation and development of technology within the private and public sectors, with sharp focus on the role of government in the creation, development and selection of technology.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST 230 - Revolutions in Modern History



    5.0 Credits
    Examines the American, French, Russian, Chinese, and other national revolutions, emphasizing a comparative analysis of the individuals, groups, movements, events, issues, ideas, and other forces that shaped each revolution.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and analyze the history of each individual revolution, as well as the impact of one or more revolution upon another.
    2. Identify and analyze seminal individuals, groups, movements, events, issues, ideas, and other forces that shaped one or more modern revolution.
    3. Identify and analyze the role of race, class, gender, geography, and religion on modern revolutionary movements.
    4. Identify and analyze the role of various “isms” that influenced modern revolutionary movements, such as imperialism, federalism, socialism, Marxism-Leninism, and nationalism.
    5. Compare/contrast modern revolutions on cause, characteristics, and impact.
    6. Examine and evaluate historical information/arguments from different source forms.
    7. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST 246 - Modern East Asian History:CD



    5.0 Credits
    Examines the cultural, political, military, and economic history of East Asia from 1800 until the present, with particular emphasis on China, Japan, Korea, and Southeast Asia. 
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal events, issues, movements, and institutions within East Asian history from 1800 to the present, along with the key figures, groups, and ideas that contributed to their creation.
    2. Identify seminal events, issues, movements, and institutions that shaped East Asian relations with the Western world, as well as between individual countries in the region.
    3. Identify and analyze the philosophies, issues, and actions of different countries, time periods after 1800, religions, ethnicities, and social classes.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
    6. Apply knowledge, awareness, and/or skills to identify and analyze issues related to diversity.
  
  • HIST 248 - The United States in World Affairs: Since 1945



    5.0 Credits
    Examines the history of American foreign relations, with particular emphasis on the Cold War era. Key figures, events, writings, and doctrines will be examined, along with the role of social, political, and economic forces in the making and implementation of American foreign policy.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and analyze seminal events, movements, and institutions in the history of American foreign relations, along with the key figures, groups, and ideas that contributed to their creation and development.
    2. Identify and analyze the role of race, religion, belief system, nationality, and other elements on the theory and practice of American foreign policy.
    3. Identify and analyze the relationship between foreign policy and domestic affairs.
    4. Examine and evaluate historical information/arguments from different source forms.
    5. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.
  
  • HIST 255 - Special Topics: History



    Maximum of 5.0 possible Credits
    Examines specialized topics in History, usually centered on a particular theme, person, event, or era. The particular topic will vary with each offering and will be dependent upon faculty and student interest.
    Prerequisite Placement in ENGL& 101 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify seminal figures, groups, ideas, events, movements, and institutions within the particular subject, along with their impact(s).
    2. Compare/contrast the philosophies, issues, and actions of different figures, groups, time periods, regions, and/or cultures, when appropriate.
    3. Examine and evaluate historical information/arguments from different source forms.
    4. Express their findings in formal/informal writing, classroom discussion, online discussion, research projects, and/or oral presentation.

Honors

  
  • HONRS 155 - Honors Seminar:H



    1.0 to 5.0 Credits
    First year honors student research seminar. Explores research methods from a variety of academic disciplines to assist students in developing research questions they will address in their honors projects.
    Prerequisite Admission into Honors Program or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Trace a particular problem, theme, or subject chronologically and conceptually using interdisciplinary methods and theories to identify levels and mode of theoretical analyses appropriate to understanding.
    2. Conduct and synthesize in-depth research using currently available tools and resources with a higher order emphasis on primary texts, data sets, and current journal articles and/or field research.
    3. Compare the views of different figures, groups, time periods, regions, cultures, and theoretical points of view when appropriate.
    4. Express their findings in formal/informal writing, classroom discussions, the development of seminar and presentation materials, poster sessions, and conference presentations.
    5. Use findings to affect the community (however defined) by publishing, informing service learning, assisting community partner in policy design.
  
  • HONRS 255 - Honors Seminar:H



    1.0 to 5.0 Credits
    Second year honors student research seminar. Student works with individual faculty to design, complete, and present an honors project within their established area of interest. Topics dependent on faculty and student interest.
    Prerequisite Admission into Honors Program or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Trace a particular problem, theme, or subject chronologically and conceptually using interdisciplinary methods and theories to identify levels and mode of theoretical analyses appropriate to understanding.
    2. Conduct and synthesize in-depth research using currently available tools and resources with a higher order emphasis on primary texts, data sets, and current journal articles and/or field research.
    3. Compare the views of different figures, groups, time periods, regions, cultures, and theoretical points of view when appropriate.
    4. Express their findings in formal/informal writing, classroom discussions, the development of seminar and presentation materials, poster sessions, and conference presentations.
    5. Use findings to affect the community (however defined) by publishing, informing service learning, assisting community partner in policy design.

Horticulture

  
  • HORT 102 - Horticulture Plant Science



    4.0 Credits
    The structure, function, classification, and ecology of vascular plants are explored in this introductory botany course, with an emphasis on cultivated and native plants of the Pacific Northwest.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify vascular plant vegetative and reproductive structures (morphology), and explain how they are influenced by genetic inheritance and adaptation.
    2. Describe the relationship between plant morphology and anatomy and physiological processes, such as water and nutrient uptake and transport, photosynthesis, respiration, growth and reproduction, and stress response.
    3. Apply the methods of plant taxonomy and botanical nomenclature through the identification, classification, and description of plants and plant groups, particularly those common to the Pacific Northwest.
    4. Discuss the significance of plant diversity to terrestrial ecosystems and human societies, including the cultivation of plants for food, fiber, fuel, and medicinal and aesthetic purposes.
  
  • HORT 106 - Broadleaf Plant Identification



    5.0 Credits
    Learn to recognize the principal broadleaf evergreens used in Northwest gardens along with their culture and use. Be prepared to arrive and depart from field trip sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify the commonly used broadleaved evergreens of Pacific Northwest gardens by their scientific (Latin) name, including family affiliation and common name.
    2. List the regions of origin and cultivation requirements of the plants under study.
    3. Select appropriate plant material for use in landscapes, nurseries, and greenhouses. 
  
  • HORT 107 - Conifer Plant Identification



    4.0 Credits
    Learn to recognize the principal coniferous trees and shrubs used in Northwest gardens along with their culture and use. Be prepared to arrive and depart from field trip sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify the commonly used coniferous trees and shrubs used in the Pacific Northwest by scientific name, family affiliation, and common name.
    2. List the regions of origin and cultural requirements of plants under study.
    3. Select appropriate plant material for use in landscapes, nurseries, and greenhouses. 
  
  • HORT 108 - Deciduous Plant Identification



    5.0 Credits
    Learn to recognize the principal deciduous, flowering trees, and shrubs used in Northwest gardens along with their culture and use. Be prepared to arrive and depart from field trip sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify the commonly used deciduous, flowering trees, and shrubs of Pacific Northwest gardens by their scientific name, family affiliation, and common name.
    2. List the regions of origin and cultivation requirements of plants under study.
    3. Select appropriate plant material for use in landscapes, nurseries, and greenhouses. 
  
  • HORT 109 - Soil Science and Conservation



    5.0 Credits
    The study of soils as living ecosystems, including their physical, chemical, and biological properties. Nutrient cycling, fertility management, soil building, and site diagnosis and classification are also examined. Field trips are an integral part of this course. Be prepared to arrive and depart from sites on your own.
    Prerequisite Placement into AENGL 093 or ENGLP 093 or higher; MATH 087 or higher; HORT 102; or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe soil physical, chemical, and biological properties and processes to assess soil quality while using appropriate tools, techniques, and technologies.
    2. Classify and describe soils common to the Pacific Northwest based on geology, topography, climate, organisms, and the influence of time on their formation.
    3. Describe the function and significance of biotic activity on soil development, fertility, and ecosystem conservation.
    4. Evaluate the impact of land use management practices on soil quality and quantity, and recommend plans for restoring and enhancing the productivity of degraded urban, agricultural, wetland, and forest soils.
    5. Analyze relationships between soil health, plant vigor, agricultural productivity, human nutrition, and the stability of human societies.
  
  • HORT 110 - Pest Management Programming



    2.0 Credits
    Introduction to the basic tenets of pest management program development, materials safety, and proper use of equipment.
    Prerequisite Placement in ENGLP 093 or AENGL 093 or higher and MATH 087 or higher.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. List and describe the principal components of a sustainable pest management program including strategies for pest suppression.
    2. Describe the principal types of pesticides and their general uses based on formulation, concentration, and sustainability.
    3. Accurately interpret pesticide labels and safety requirements.
    4. Calculate site area, formulation volumes, and equipment calibrations based on directions for pesticide use.
  
  • HORT 117 - Pruning



    4.0 Credits
    Principles of pruning including tools, techniques, timing, and special treatment of Pacific Northwest ornamentals. Field experience is stressed, including ladder use. Students must supply their own by-pass hand pruners, folding saw, and rain gear. Be prepared to arrive and depart from field trip sites on your own. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Analyze, synthesize, and integrate information from multiple perspectives (lecture, reading, and field practice) in order to make decisions about how to appropriately prune a variety of common landscape plants in different situations.
    2. Work effectively within a small group to analyze a set of plants, explore different pruning options, select a pruning approach, and defend the choice.
    3. Demonstrate best management pruning practices and knowledge with appropriate behaviors necessary for employability in the landscape industry.
  
  • HORT 118 - Introduction to Plant Pests



    6.0 Credits
    Introduction to the most common disease and insect pests of Northwest landscapes and nurseries. Focus on diagnosing pest problems and best practice solutions utilizing Plant Health Care (PHC). Students encouraged to have taken at least one of HORT 106, HORT 107, HORT 108, as well as HORT 109 and HORT 110.
    Prerequisite Placement into AENGL 093 or ENGLP 093 or higher; HORT 102; or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Analyze, synthesize, and integrate information about the major types of plant diseases, plant hosts, and symptoms in order to successfully diagnose a variety of biotic plant problems.
    2. Analyze, synthesize, and integrate information about the major insect orders, common insect pests, and symptoms in order to successfully diagnose a variety of biotic plant problems.
    3. Analyze plant symptoms in landscape, nursery, and greenhouse settings to determine and identify abiotic problems and biotic pest problems.
    4. Work effectively in groups and individually to evaluate plant health and common pest and disease management options. 
  
  • HORT 120 - Landscape Appreciation



    2.0 Credits
    This basic design course explores design elements and principles and their application in landscape design, maintenance, and other fields of horticulture.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Evaluate and apply the elements and principles of design to landscaped spaces.
    2. Communicate findings and observations of creative models and processes through written and graphic means.
  
  • HORT 134 - Interior Plants



    3.0 Credits
    Tropical plants used in the home, office, and commercial sites. Information on the care of the most popular taxa including how to extend their life and vitality. Field trips and hands-on learning in the greenhouse and lab are important parts of the course. Be prepared to arrive and depart from field trip sites on your own. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Recognize a variety of tropical plants by scientific name, family affiliation, and common name.
    2. Analyze and evaluate tropical plant cultural requirements in order to diagnose and correct plant problems.
    3. Identify uses and care of tropical plants in interiorscapes and plant production.
  
  • HORT 155 - Special Topics: Horticulture



    Maximum of 5.0 possible Credits
    Classes, workshops or seminars of current interest in Horticulture.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate learning objectives as determined by the supervising instructor.
  
  • HORT 170 - Fall Garden Practices



    3.0 Credits
    Introduces students to basic landscape and garden installation, and preservation practices for fall, including fall turf and planting bed management, planting and transplanting techniques, and equipment operation. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate safe practices in selection, lifting, transport, handling, and cleanup of tools.
    2. Demonstrate and describe proper tree and shrub installation.
    3. Describe fall weed control methods and techniques.
    4. Describe fall bulb planting techniques.
  
  • HORT 172 - Spring Garden Practices



    3.0 Credits
    Introduction to basic landscape and garden installation, and maintenance practices for spring shrub/tree planting, staking, turf aeration/thatching, mowing, edging, fertilizing, and more. Safe and efficient operation of equipment is stressed. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate safe practices in selection, lifting, transport, handling, and cleanup of landscape tools.
    2. Demonstrate and describe proper landscape planting techniques of groundcovers and herbaceous plants.
    3. Demonstrate and describe soil preparation and lay sod.
    4. Describe lawn maintenance techniques.
  
  • HORT 174 - Horticulture Tools and Materials



    4.0 Credits
    Selection, use, and sizing of materials as well as the maintenance and safe use of tools and equipment for landscaping and nursery use. Estimating quantities of materials for typical horticultural applications.
    Prerequisite Placement into MATH 087 or higher.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Locate, evaluate, and apply information in order to select materials for a variety of landscape and nursery applications.
    2. Analyze landscape plans and specifications to determine materials and quantities required for landscape installation and maintenance.
    3. Exchange or present information on common materials used in the landscape and nursery industry.
  
  • HORT 192 - Careers Seminar



    1.0 Credits
    A series of presentations and panel discussions with professionals to explore horticulture career options, work profiles, and the knowledge and skills required to be successful. Students identify career interests and resources then develop education and career goals. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe the knowledge and skills necessary to perform tasks associated with horticulture careers in greenhouse and nursery operations, landscape and restoration horticulture, or urban agriculture.
    2. Identify horticulture careers of interest, assess personal knowledge and skills, and consider complementary education and experiential options toward career goals.
    3. Locate horticulture education, experiential, and career resources, compile information gleaned from discussion with professionals, and formulate a plan and timetable to achieve goals.
  
  • HORT 196 - Introduction to the Nursery and Greenhouse



    3.0 Credits
    Explore greenhouse/nursery operations and basic plant production requirements in a hands-on approach to learning at our college nursery facility. Field trips to commercial operations. Be prepared to arrive and depart from field strip sites on your own. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate rudimentary skills in greenhouse/nursery facility operation, maintenance, and plant culture.
    2. Demonstrate rudimentary skills in pest monitoring and documentation.
    3. Identify the means for environmental and cultural control in the greenhouse and nursery.
    4. Demonstrate basic skills in plant propagation.
    5. Function as part of a group.
  
  • HORT 198 - Individual Project in Horticulture



    1.0 to 5.0 Credits
    Independent study of a student-selected project or approved experience in the field of horticulture. S/U grade option. Registration permitted first seven weeks (six in summer) as space is available.
    Prerequisite Instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Complete an independent project (research of expression) on a focused area of interest or need.
    2. Develop specific concepts or materials relevant to Horticulture industry.
    3. Develop, with guidance, a comprehensive approach or activity that supplements practiced skills.
    4. Develop, implement, and complete a total project adhering to established procedures and due dates.
  
  • HORT 199 - Special Projects: Horticulture



    Maximum of 5.0 possible Credits
    Requires research in areas not specifically covered in other coursework. Credit available with approval. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate learning objectives as determined by the supervising instructor.
  
  • HORT 207 - Native Plants in the Landscape



    2.0 Credits
    Identify principal native plant communities, and their indicator species, of Washington state through class work and field trips. Examine cultural requirements and garden attributes. Be prepared to arrive and depart from field trip sites on your own. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. List the principal flora zones of Washington state.
    2. Identify key flora as well as restorative and garden worthy representatives.
    3. Research and analyze the cultural requirements of various native plants.
  
  • HORT 210 - Fine Gardening Practicum



    3.0 Credits
    Hands-on experience in the development and management of intricate gardens of herbaceous, woody, and edible plants. Class may include border and bed design, installation, renovation, and all manner of garden management activities. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe and follow safe practices in selection, handling, transport, and cleanup of landscape tools.
    2. Demonstrate and describe sustainable care of shrubs, sub-shrubs, herbaceous plants, and vines.
    3. Describe and demonstrate propagation of perennials by division.
    4. Describe and demonstrate effective team skills.
  
  • HORT 211 - Spring Flowering Herbaceous Plants



    3.0 Credits
    Spring flowering annuals, bulbs, and perennials for Northwest gardens; learn to identify, appreciate, and utilize this season’s noteworthy stars as you visit them in a variety of settings. Be prepared to arrive and depart from field trip sites on your own. S/U grade option.
    Prerequisite HORT 102.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Recognize spring flowering annuals, bulbs, and perennials common in Pacific Northwest gardens by scientific (Latin), common name, and family affiliation.
    2. Describe the cultural requirements and landscape uses of the above plants.
  
  • HORT 212 - Summer Flowering Herbaceous Plants



    3.0 Credits
    Summer flowering annuals, bulbs, and perennials for Northwest gardens; learn to identify, appreciate, and utilize this season’s noteworthy stars as you visit them in a variety of settings. Be prepared to arrive and depart from field trip sites on your own. S/U grade option.
    Prerequisite HORT 102.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Recognize summer flowering annuals, bulbs, and perennials by scientific (Latin), common name and family affiliation.
    2. List the cultural requirements and landscape uses of the above plants.
  
  • HORT 213 - Fall Flowering Herbaceous Plants



    3.0 Credits
    Fall flowering annuals, bulbs, and perennials for Northwest gardens; learn to identify, appreciate, and utilize this season’s noteworthy stars as you visit them in a variety of settings. Be prepared to arrive and depart from field trip sites on your own. S/U grade option.
    Prerequisite HORT 102.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Recognize fall flowering annuals, bulbs, and perennials by scientific (Latin), common name, and family affiliation.
    2. List the cultural requirements and landscape uses of the above plants.
  
  • HORT 221 - Plants in the Landscape



    3.0 Credits
    Not only a review of outside woody plants but also a look at how they can be used in the landscape keeping in mind their environmental tolerances and aesthetic qualities. Successful plant combinations will be explored with on-site visitations.
    Prerequisite HORT 106, HORT 107, and HORT 108 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Analyze and discuss site conditions that influence plant health.
    2. Explore critically and creatively a variety of garden sites for aesthetics and sustainable garden practices.
    3. Define and select suitable plants for given sites.
  
  • HORT 224 - Design Presentation



    3.0 Credits
    Provides background training in the creation of a professional plot plan. Topics include scales, lettering, and layout for a legible plan. Learn basics of selection/elevations and perspective sketching. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Use appropriate tools, techniques, and technologies to create landscape plans, section/elevation, one-point perspectives, and quick perspective sketches.
    2. Communicate results of creative and analytical thought through conventional landscape graphics.
  
  • HORT 227 - Container Gardening



    3.0 Credits
    Container gardens for effective displays. Soils, drainage, containers, fertilizers, plant combinations, maintenance and preservation practices are considered. Hands on experience included.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Analyze and describe the special growth conditions imposed by containers.
    2. Design container combinations suitable for the Pacific Northwest in a variety of sun/shade exposures and design styles.
    3. Describe and demonstrate industry accepted practices in container maintenance.
  
  • HORT 228 - Field Sketching



    3.0 Credits
    Drawing techniques that will help develop ideas and facilitate designer/client communication. Class will include field trips to area gardens for sketching practice.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Engage in imaginative and critical inquiry to gain sketching skills and interact respectfully through critical and imaginative expression.
    2. Use creative and critical processes to compare and contrast a variety of drawing styles.
  
  • HORT 229 - Plant Propagation



    3.0 Credits
    Hands-on introduction to seed collecting, treatment, germination; handling, preparation, treatment and rooting of cuttings; grafting tools and the preparation of grafts; and a field trip to examine how micropropagation in tissue culture is accomplished. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Correctly identify, properly handle, and successfully process propagules to produce new plants.
    2. Recognize and solve rudimentary problems in the plant propagation process.
    3. Accurately document the plant propagation process using the vocabulary of propagation and plant nomenclature.
    4. Make appropriate use of tools, materials, substances, and environments for propagating plants.
  
  • HORT 232 - Grafting



    1.0 Credits
    Hands-on laboratory to prepare and graft several kinds of plants to take home. S/U grade option.
    Prerequisite HORT 229 recommended.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Recognize the common types of grafts used in horticulture and be familiar with their horticultural history and purpose.
    2. Identify and use the tools and materials necessary to perform successful grafts.
    3. Successfully perform cleft, whip, and veneer grafts when required.
  
  • HORT 233 - Seed Propagation Lab



    1.0 Credits
    Hands-on laboratory to gain additional experience propagating plants from seed with an in-depth examination of seed selection, the development of seed lines and seed germination requirements.
    Prerequisite HORT 229 recommended.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe genetic implications and issues affecting seed propagation.
    2. Identify various methods for harvesting, storing, and processing seeds.
    3. Identify and apply appropriate treatments to remove various types of seed dormancies.
    4. Describe various methods for controlling seed pollination.
    5. Describe various seed propagation systems.
    6. Successfully prepare and sow seeds for germination.
  
  • HORT 234 - Hardwood Cuttings Lab



    1.0 Credits
    Hands-on laboratory with a special focus on the handling, preparation, treatment, and rooting of hardwood cuttings with an in-depth examination of the special attributes of hardwood cutting propagation.
    Prerequisite HORT 229 recommended.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify various methods for harvesting, storing, and preparing cuttings.
    2. Identify various types of cutting treatments.
    3. Describe various cutting propagation systems.
    4. Successfully prepare and set cuttings for rooting.
  
  • HORT 236 - Nursery and Greenhouse Operations



    4.0 Credits
    Explore the principal facets of wholesale nursery and greenhouse operation and management including spatial organization, facilities, plant production systems, and marketing.
    Prerequisite Placement in AENGL 093 or ENGLP 093 or higher; HORT 102 and HORT 196 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify the major segments of a production nursery and greenhouse business plan.
    2. Identify and describe the common types of greenhouses, nursery configurations, and factors impacting their siting and orientation.
    3. Identify and describe the principal biotic and abiotic factors limiting the successful growth of greenhouse and nursery crops.
    4. Describe the basic principles of crop selection, marketing, and nursery/greenhouse management.
    5. Describe the principal business practices important to successful production nursery and greenhouse operation-function as part of a group.
    6. Develop and implement a production plan for a nursery and a greenhouse crop.
  
  • HORT 241 - Vegetable and Herb Production: Winter



    2.0 Credits
    Design and implement a four season vegetable and herb garden, focusing on site and crop selection, garden and bed layouts, soil preparation and building, and comparative growing methods. Students sow early season crops in the greenhouse for subsequent outdoor transplanting. Field trips are an integral part of this course. Be prepared to arrive and depart from sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Design and implement garden layouts and planting plans to maximize efficient use of site characteristics and vegetable and herb cultural requirements.
    2. Select and manage bioregionally and seasonally appropriate spring and summer crops for a variety of soil preparation, plant growing, and cover cropping methods.
    3. Create and implement polycultural intercropping and succession planting plans and schedules within crop rotation and season extension systems for four season production.
    4. Discuss the limiting factors to crop growth, such as soil conditions, pollination, pestiferous organisms, and the management practices that integrate soil building, perennial crops, and small animals.
    5. Demonstrate vegetable and herb greenhouse and cold frame propagation techniques while managing limiting factors.
  
  • HORT 242 - Introduction to Arboriculture



    3.0 Credits
    Covers basics of arboriculture and tree management, including tree physiology, selection, maintenance, and common landscape problems. International Society of Arboriculture (ISA) standards will be discussed. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Communicate information about the variety of career options in the field of arboriculture.
    2. Demonstrate skills and knowledge of appropriate sustainable best management practices for tree selection, installation, establishment, pruning, and management.
    3. Acquire and apply information about tree problem diagnosis and management methods.
    4. Apply knowledge of tree biology, soil science, and water issues related to tree health and management.
    5. Acquire arboricultural information needed to successfully pass the International Society of Arboriculture (ISA) certification exam.
  
  • HORT 244 - Vegetable and Herb Production: Spring



    3.0 Credits
    This course focuses on crop cultural requirements, polycultural intercropping, succession planting, crop rotation, and the management of biological competitors. Students practice techniques at the on-campus garden. Be prepared to arrive and depart from field trip sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Select and manage bioregionally and seasonally appropriate summer and fall crops for a variety of soil preparation, plant growing, and cover cropping methods.
    2. Create and implement polycultural intercropping and succession planting plans and schedules within crop rotation and season extension systems for four season production.
    3. Discuss the limiting factors to crop growth, such as soil conditions, pollination, pestiferous organisms, and the management practices that integrate soil building, perennial crops, and small animals.
    4. Demonstrate vegetable and herb greenhouse propagation, transplanting and direct seeding, growing, and harvesting and storage techniques while managing limiting factors.
    5. Analyze and evaluate the crop production results and resource conservation values of diverse designs, plans, methods, techniques, and management.
  
  • HORT 245 - Vegetable and Herb Production: Summer



    2.0 Credits
    This course focuses on season extension, harvesting and storage, cover cropping, and an analysis of crop production results and resource conservation values. Students practice techniques at the on campus garden. Be prepared to arrive and depart from field trip sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Select and manage bioregionally and seasonally appropriate fall and over winter crops for a variety of soil preparation, plant growing, and cover cropping methods.
    2. Create and implement polycultural intercropping and succession planting plans and schedules within crop rotation and season extension systems for four season production.
    3. Discuss the limiting factors to crop growth, such as soil conditions, pollination, pestiferous organisms, and the management practices that integrate soil building, perennial crops, and small animals.
    4. Demonstrate vegetable and herb greenhouse propagation, transplanting and direct seeding, growing, and harvesting and storage techniques while managing limiting factors.
    5. Analyze and evaluate the crop production results and resource conservation values of diverse designs, plans, methods, techniques, and management.
  
  • HORT 247 - Fruit and Nut Production: Winter



    2.0 Credits
    Tree fruit production for the urban garden to small farm, focusing on cultivar selection, cultural requirements, propagation, planting, pruning, and management, with specific attention to heritage fruit tree restoration. Students practice techniques at the on campus garden. S/U grade option. Field trips are an integral part of this course. Be prepared to arrive and depart from sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and select bioregionally appropriate tree fruit cultivars and rootstock, and manage their site specific growth and cultural requirements.
    2. Discuss cultivar physiology and the limiting factors to growth, such as soil conditions, pollination, and pestiferous organisms.
    3. Demonstrate tree fruit whip grafting propagation, bare root planting, and winter pruning and training techniques while managing limiting factors.
    4. Practice pruning heritage fruit trees, and discuss the significance of fruit tree and orchard restoration within the context of sustainable food systems.
    5. Apply Integrated Pest Management (IPM) and other pest control techniques to maintain cultivar health, vigor, and productivity.
  
  • HORT 250 - Introduction to Restoration Ecology



    4.0 Credits
    Introduction to the basic tenets of restoration ecology with a focus on the revegetation and repair of degraded and abandoned land as well as mitigating urbanization.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Define and distinguish between the concepts of restoration ecology, ecological restoration, reclamation, and rehabilitation.
    2. Estimate the degree of degradation to an ecosystem using reference ecosystems.
    3. Define restoration thresholds.
    4. Set restoration goals and identify appropriate restoration options and tools.
    5. Measure and evaluate restoration success.
    6. Identify and analyze a variety of methods used for monitoring and maintenance of ecological restoration projects.
  
  • HORT 251 - Restoration Horticulture



    5.0 Credits
    Horticultural principles associated with ecological restoration with applied projects in re-vegetation and habitat restoration.
    Prerequisite HORT 250 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe, compare, and contrast a full array of standard and horticultural techniques used in the planning and process of ecological restoration.
    2. Identify a project site(s), plan, and implement a low impact development and/or classic restoration project.
    3. Analyze and evaluate the status of current and completed restoration projects.
    4. Compare horticultural techniques used in restoration to traditional horticultural practices.
  
  • HORT 252 - Low Impact Landscaping



    3.0 Credits
    Introduction to horticultural and landscape technologies that mitigate the impact and disturbance of urban development on natural systems. These include bioswales, rain gardens, green roofs, and other green infrastructure.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and interpret ecosystem services commonly disrupted by urban and suburban development.
    2. Identify and interpret the effectiveness of low impact development horticultural solutions to mitigate the impact of urban development on ecosystem services.
    3. Propose, design, and estimate the cost of construction for a low impact horticulture solution to help restore an ecosystem service(s) to an urban development.
  
  • HORT 253 - Fruit and Nut Production: Spring



    3.0 Credits
    This course focuses on nut, vine, and uncommon fruit production, with specific attention to environmental change, biological competitors, and pollination patterns. Students practice techniques at the campus garden. Be prepared to arrive and depart from field trip sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and select bioregionally appropriate nut, vine, and uncommon fruit cultivars and rootstock, and manage their site specific growth and cultural requirements.
    2. Discuss cultivar physiology and the limiting factors to growth, such as soil conditions, pollination, and pestiferous organisms.
    3. Discuss woody plant phenology and pollinator behavior and the significance of environmental change upon biological competitors, pollination patterns, and sustainable food systems.
    4. Demonstrate tree fruit top grafting propagation, diverse planting methods, and spring pruning, training, and thinning techniques while managing limiting factors.
    5. Apply Integrated Pest Management (IPM) and other pest control techniques to maintain cultivar health, vigor, and productivity.
  
  • HORT 254 - Fruit and Nut Production: Summer



    2.0 Credits
    This course focuses on soft fruit production and harvest and storage practices, with specific attention to designing polycultural cropping plans and food forests. Students practice techniques at the campus garden. Be prepared to arrive and depart from field trip sites on your own.
    Prerequisite HORT 102 or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and select bioregionally appropriate soft fruit cultivars and rootstock, and manage their site specific growth and cultural requirements.
    2. Discuss cultivar physiology and the limiting factors to growth, such as soil conditions, pollination, and pestiferous organisms.
    3. Demonstrate tree fruit bud grafting propagation, summer pruning and training techniques, and harvest and storage practices while managing limiting factors.
    4. Apply Integrated Pest Management (IPM) and other pest control techniques to maintain cultivar health, vigor, and productivity.
    5. Design polycultural cropping plans and food forest systems and discuss management practices that integrate soil building, annual crops, and small animals.
  
  • HORT 255 - Special Topics: Horticulture



    Maximum of 5.0 possible Credits
    Subject matter of topical interest. S/U grade option.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Demonstrate learning objectives as determined by the supervising instructor.
  
  • HORT 256 - Permaculture Design



    4.0 Credits
    A whole systems introduction to permaculture design that applies associated ethics, principles, and tools to urban and small farm agriculture systems. Student teams meet regularly outside of class to work on design projects. Field trips are an integral part of this course. Be prepared to arrive and depart from sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe whole systems and permaculture design ethics, principles, processes, methods, strategies, and techniques, and apply these tools to urban and small farm agriculture systems.
    2. Examine design principles in the context of agroecosystem productivity, resiliency, diversity, and equitability.
    3. Analyze and assess site conditions, interpret user and client needs, and employ whole systems thinking to real world design challenges and opportunities.
    4. Integrate design elements of agricultural, natural, and built environments to support multiple functions for resource production and conservation.
    5. Create design products that respond to user and client needs and demonstrate a comprehensive assimilation of whole systems and permaculture design concepts.
  
  • HORT 262 - Landscape Design I



    6.0 Credits
    This class is for the professional with emphasis on the creative use of plants and garden making.
    Prerequisite Placement in AENGL 093 or ENGLP 093 or higher; HORT 120; and HORT 224; or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Engage in imaginative and critical inquiry to explore concepts and perspectives in order to develop landscape designs that are site and client specific.
    2. Locate, acquire, evaluate, and apply information in order to prepare landscape basemaps, site surveys, and site analysis.
    3. Use appropriate tools, techniques, and technology to communicate effectively with clients and professionals in the landscape industry.
  
  • HORT 263 - Landscape Design II



    6.0 Credits
    Focus is on planting design principles from applied to residential and small commercial landscapes. Design and preparation of planting plans and schedules. Professional presentation emphasized. Students encouraged to have taken at least one of HORT 106, HORT 107, or HORT 108.
    Prerequisite Placement in AENGL 093 or ENGLP 093 or higher; HORT 224; HORT 262; or instructor permission.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Analyze, synthesize, integrate, and evaluate principles of planting design theory in the context of spatial design.
    2. Engage in imaginative and critical inquiry to explore planting schemes in the field and during the planning stages using criteria of sound horticulture and aesthetics.
    3. Prepare professional level planting plans and schedules, estimating quantity and sizes of plants required.
    4. Demonstrate appropriate techniques and technologies to present and deliver oral presentations to clients.
    5. Demonstrate skills and knowledge associated with the responsible stewardship sustainability of the managed landscape through planting design.
  
  • HORT 264 - CADD for Landscape



    3.0 Credits
    Introduction to computer-aided drafting using professional CADD software as a tool for landscape design. Navigate CADD to generate base and planting plans, import and export to AutoCAD, and utilize a labeling program that provides plant lists and bid packages.
    Prerequisite Placement in AENGL 093 or ENGLP 093 or higher and MATH 087 or higher. Basic proficiency in navigating a MS Windows 7/8.1/10 environment. HORT 262 or equivalent.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Develop residential landscape plans in a CADD 2-D drawing program.
    2. Evaluate and apply information from a landscape plan to develop cost estimates using commercial software.
    3. Utilize plan, elevation and section drawings completed in CADD as communication, marketing and sales tools.
  
  • HORT 269 - Horticulture Business Practices



    4.0 Credits
    Introduction to business practices essential to the operation of a successful landscape or nursery business. Basic record keeping, planning, bidding, estimating contracts, and responsibilities of running a business. Students will be required to use Word and Excel in this class.
    Prerequisite Placement in AENGL 093 or ENGLP 093 or higher; and MATH 087 or higher.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Complete the Washington State Master Business Application and related applications.
    2. Define and describe the necessary resources, licenses, and permits needed to run a landscaping and nursery business in Washington State.
    3. Develop a basic business plan utilizing a template.
    4. Define and describe basic book keeping requirements for a small business.
    5. Develop a sample job bid utilizing common estimating techniques. 
  
  • HORT 270 - Restorative Design Solutions



    3.0 Credits
    Pragmatic approach to site design emphasizing restorative approaches to a variety of disturbed landscapes. Students will complete site analysis, program development, planting plans and plant schedules for a site.
    Prerequisite HORT 106, HORT 107 and HORT 108; HORT 207 and 250.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Identify and analyze site conditions that influence hydrology and plant communities.
    2. Develop planting plans and schedules that restore wildlife habitat, reduce surface runoff and improve water quality.
    3. Describe and illustrate the restoration principles for successful site design.
    4. Define and describe the goals of low-impact development.
  
  • HORT 272 - Aquaponic Systems and Food Production



    4.0 Credits
    Introduction to aquaponic systems: the integrated cultivation of food plant hydroponics and aquatic animal aquaculture in a symbiotic environment for urban and small farm agriculture. Students practice techniques at a local farm. Field trips are an integral part of this course. Be prepared to arrive and depart from sites on your own.
    Course-level Learning Objectives (CLOs)
    Upon successful completion of this course, students will be able to:

    1. Describe specific aquaponic and hydroponic systems, compare the trade offs between these systems and soil based agriculture, and examine their relative contribution to food security.
    2. Design aquaponic system conceptual models, and construct structures when applicable while maintaining the functional components of a working system.
    3. Select, propagate, and manage the cultural requirements of aquaponic system food plants and aquatic animals, and harvest products for four season production.
    4. Identify and analyze the limiting factors to aquaponic system crop growth, such as water quality and nutrient cycling, and modify the system to optimize efficiency.
    5. Explain how aquaponic system structures, products, by-products, and energy requirements can be integrated into a whole farm management plan and business plan.
 

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